Juicy Baked Meatballs

While you’re at home, make delicious ‘Juicy Baked Meatballs’ for your toddler, and maybe… a few for yourself.

You will need:

  • 1 Medium Onion, chopped
  • 2 – 3 Cloves Garlic, diced
  • 500g Lean Mince
  • ½ Cup Breadcrumbs
  • 2 Tbs. Fresh Parsley, chopped
  • 1 Egg, beaten
  • 1 Tin Cherry Tomatoes
  • 1 Bunch Fresh Basil, chopped
  • 1g MixMe® sachet
  • 1 Cup Reconstituted Beef Stock diluted to ½ concentration
  • 2 Tbsp. Parmesan Cheese (optional)


  • Preheat the oven to 180˚C.
  • Mix the mince, onion, garlic, breadcrumbs, parsley & beaten eggs together in a large bowl.
  • Roll the mince into golf-ball sizes, & place into a casserole dish.
  • Mix together the beef stock, tin of cherry tomatoes, fresh basil leaves & pepper & pour over the meatballs.
  • Bake for 30 – 45 minutes.Just before serving sprinkle with parmesan cheese (optional) and enjoy!
  • Sprinkle MixMe® over the portion of meatballs your child will be eating in one meal (just before serving).

For more delicious recipes like “Nice Cream”, visit our website here.

To order MixMe® online, click here.